nutribullet Slow Juicer, Slow Masticating Juicer Machine, Easy to Clean, Quiet Motor & Reverse Function, BPA-Free, Cold Press Juicer with Brush, 150 Watts, Charcoal Black, NBJ50300, 24-oz

Just great to have and worth the money

Buen producto. Me gusta hacer mis jugos naturales en dicho articulo. No consume mucho y es rápido y fácil de usar.

I’ve been wanting a juicer for awhile now and did a lot of research. I landed on this one for several reasons - Nutribullet is a pretty reputable brand, it had a lot of positive reviews (which I now notice are all from people who’ve used it once and got for free), and it was in the mid-price range at $200.Like the other positive reviews, the first time I used it was great. It’s quiet and gave me a lot of juice, though not as easy to clean as advertised. I figured it would be a minor inconvenience.After having this for about two weeks now and used it literally a handful of times, I regret it so much. I’m not doing anything out of the ordinary - apples, cucumbers, celery, kale, etc and cut in small chunks per instructions. I noticed that the fibers of the fruits/vegetables were getting stuck, creating a “clog” and a bunch of the pulp accumilating on the top part of the juicer. I’d have to stop it, open it up (to find it full of pulp and some whole chunks still in there), clean it out, then try and reassemble the entire thing again, only for it to still get stuck, take it apart again, fidget with it, then try and finish juicing. Afterwards, you then have to disassemble the entire thing again, clean it out, and even with the brush it doesn’t clean up the gunk stuck in the mesh. After about ten minutes of scrubbing, I give up and have it sit in the sink so I can go back to it later when I’m not as frustrated.Needless to say, I do not recommend this one. There are way too many other options to go through this much frustration for juice. Btw, if you’re not a big pulp in your juice person, definitely skip this one. While most of the pulp gets stuck inside, it still manages to somehow dispense a good amount in your juice. If I can return this, I would…$200 down the drain smh

This little thing can go! I was skeptical because of all of the negative reviews, but 6-7 months later after daily use, it still works. I do chop my apples and ginger into smaller sections before dropping them in. I think that can help keep the motor from working too hard.It has a solid amount of torque so it will handle the harder fruits.For me, its easy to assemble/disassemble. At first it seemed like a lot of parts, but its not. You get used to it after a while.My one complaint, is its still loud! I wish Nutribullet made a shroud or a noise cover for it. Aside from that, I guess Im one of the lucky ones to still have a functional unit.I caught this on a lightning deal and it was pretty worth the $100 bucks I spent on it.

This is my first juicing experience, so I went with a brand that was listed on a blogger’s top 10 under $200. I’ve had it for about a month now and it is very easy to use and easy to clean. I’m juicing every morning between 20 and 40 ounces so that I can drink my juice throughout the day as part of an anti-cancer protocol. Takes about 30 minutes to juice and clean up. Not bad! I’ve juiced carrots, parsnips, beets, ginger, lemons, limes, peppers, melons, apples, oranges, spinach, turmeric root, celery, parsley, garlic, cucumbers, and a few other veggies. The only thing that got caught, and the instructions warned me against this, were the greens. I’ve since learned that few juicers under $200 can handle leafy greens, but if I roll the spinach up real tight, kind of like a cigar, it’ll go through and I get a decent amount of juice. I blend the parsley in a separate blender and just add it to my juice after the fact. I am really enjoying the process and feel absolutely great. If this one lasts me another year or so, then I will consider it a worthwhile buy. If I’m still juicing, I will probably invest in a more expensive juicer that can handle leafy greens with less prep.Update: 2 months of use…still going strong. Hubby getting in on the action. And friends constantly comment on my glowing skin. Have had some success with “juicier” greens (like romaine), but they take much longer than my normal recipe (beets, celery, cucumber, carrots, lemon, apple). I am looking at a second juicer (the Nama brand) that can handle all herbs and greens. Still consider this a great juicer… and still love juicing. I just want to be able to juice greens and herbs. (Nama model I’m looking at costs 550… significantly more… but extracts more juice, handles greens and herbs, and has a 15 yr warranty.)

Love it!!! Easy to use and clean